Guildry News

Deans Dinner 7th February 2014



Deans Dinner 7th February 2014
Park Lodge Hotel, Stirling
7pm for 7.30pm

Tickets are still available priced £40.00


Jim Mailer “Whyler Photographers”Back o Hill


Ian Carmichael “Bannockburn Post Office”

Guild Brothers, Partners and Guests cordially invited.

Speakers Include

Sir Peter James Housden KCB Permanent Secretary to the Scottish Government

( the toast to the Guildry of Stirling)

Mrs Marjory McLachlan Lord Lieutenant of Stirling and Falkirk

( the toast to the City of Stirling)



Ham and Leek Terrine

with Oatcakes and Red Chutney and Mixed salad

Soup Course

French Onion Soup
with Croutons and Cheese

Main Course

Roast Beef

Served with Yorkshire pudding and gravy


Hot French Apple Tart
with Vanilla Ice Cream

Tea, Coffee and Chocolate Mints

Inclusive of 2 glasses of Wine.